The Captain's Table

Beef

Award Winning Roasted Prime Rib – Saturday Night Only

Captain's Cut 16 oz.
Surf & Turf

6 oz. Cold Water Maine Tail & 8 oz. Filet Mignon
CK’S 12 Spice Dry Rub Ribeye

Wild Mushroom Demi
NY Strip

Roasted Garlic Demi
Tenderloin Filet – 8 oz.

Port Wine Demi
8 Hour Braised Short Ribs

Savory Au Jus