Spicy Cocktail Sauce, Charred Lemon
Seaweed Salad, Pickled Ginger, Wasabi Cream, Hoison
Baby Greens, Spicy Remoulade
Captain's Cut 16 oz.
6 oz. Cold Water Maine Tail & 8 oz. Filet Mignon
Wild Mushroom Demi
Roasted Garlic Demi
Port Wine Demi
Savory Au Jus
Tropical Fruit Salsa
Clams, Mussels, Wild Caught Shrimp, Scallops, Lump Crab, Lobster Tail & Marinara over Angel Hair Pasta
Grouper, Scallops, Wild Caught Shrimp & Lump Crab Meat with Lobster Sauce - Grilled or Lightly Blackened
Sesame Vegetable Noodles
Drawn Butter
Baby Heirloom Tomatoes, Lemon Butter Sauce
Grand Marnier Cream Sauce
Seared Rare, Wild Rice, Bourbon Soy & Wasabi Cream
Bacon Whiskey Glaze
Lani's Sriracha Coconut Broth
Lump Blue Crab, Lobster Sauce
Locally Sourced from Three Suns Ranch, Donny's Blueberry B.B.Q.
Sauteed with Portobello Mushrooms in Cammy's Marsala Sauce
Sauteed Spinach, Artichoke, Hearts of Palm & Bleu Cheese Hollandaise
Sweet Chili Sauce
Lightly Tempura Fried, Sweet Chili Sauce
Almost World Famous!
Spicy Cocktail Sauce
Prepared Javier's Way, Local Favorite!